Page 36 - 2025 Cortland Travel Guide
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FOOD & DRINK
      Bowl Appetit                                                   Explore flavors from

                                                                     around the world!



       Cortland County is full of flavors, and these six bowls are a delicious way to take a world tour without leaving town. Whether
       you’re craving something spicy, savory, fresh or unique, these bowls pack a punch. So, grab a spoon (or chopsticks) and dig in!


         BIBIM BOP
                                                                   PINEAPPLE POKE BOWL



















                                                                 PINEAPPLE POKE BOWL | THE EXCHANGE
                                                                 GLUTEN-FREE
                                                                 Packed with raw sushi-grade ahi tuna, pineapple, avocado, bok choy and
       BIBIM BOP | YORI HOUSE                                    green onions all on a bed of rice, drizzled with tamarind chili sauce and
       Served on a hot iron skillet, this dish features marinated beef,   sprinkled with sesame seeds. The sweet and spicy flavors blend perfectly
       sprouts, shiitake mushrooms, carrots, green onions, kimchi and a   with the creamy avocado and fresh fish, making every bite a burst of
       perfectly marinated egg, all over a bed of rice. Topped with a spicy   flavor.
       gochujang sauce, this Korean classic is an explosion of flavors and
       textures in every bite.                                   SEAFOOD UDON BOWL | HAIRY TONY’S
                                                                 Brimming with calamari, clams and prawns swimming in a bowl
       KOREAN PORK BELLY FRIES | GORGERS                         with radishes, tender udon noodles and a homemade seafood broth
       GLUTEN-FREE                                               that brings depth and flavor to every spoonful. Aromatic and hearty,
       House-cut fries topped with perfectly crispy pork belly, Korean BBQ   making every bite a burst of flavor.
       sauce, kimchi sriracha aioli, fresh scallions and finished with pickled
       red onions for a bright pop of flavor.

       FALAFEL PLATTER | KALASH KITCHEN
       GLUTEN-FREE
       Have a taste of the Himalayas! Build your own bowl starting with
       steaming rice, then add fresh salad, house-made hummus and crispy
       falafel, and top it all off with your choice of their signature white,
       cilantro or hot sauce. We recommend all three! Add a side of their
       famous masala fries for the full experience.

       POLLO GUISADO | LA BAMBA CUISINE
       GLUTEN-FREE
       Experience the vibrant flavors of Puerto Rico in this hearty stew,
       where tender braised chicken, potatoes, carrots and olives are
       simmered in a rich tomato-based broth. Served over a bed of yellow
       rice and beans alongside a generous portion of yucca, this dish brings
       the warmth and comfort of home to your plate—no matter where
       you’re from.




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